Oil Separator Soup Ladle
Oil Separator Soup Ladle
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Still Skimming Grease Off Your Soup By Hand?
🥄 Pours from the bottom, leaves the top oil layer behind
🍲 Clear broth for soups, stews, hot pot and gravy
✨ One-piece stainless steel with a smooth glossy finish
🧽 Rinses clean fast, hanging hole for easy storage
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✔️ What's in the box?
✔️ What's in the box?
1x Stainless Steel Oil Separator Soup Ladle
💳 How to pay with Paypal
💳 How to pay with Paypal
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Pour the Broth, Leave the Grease
Oil floats on top, so the spout at the bottom of the ladle pours out the clear broth first. Tip it slowly over your bowl and stop when the oil reaches the spout.
One Piece of Stainless Steel
Bowl and handle are formed as one piece with a smooth, glossy surface, so there are no seams for food to hide in. Rinse it under the tap and hang it up by the hole in the handle.
FAQ
Any tips for the first use?
Wash it once before cooking. When pouring, let the scoop rest a few seconds so the oil rises, then tip slowly. Hold the handle near the end, since steel warms up in hot soup.
How does the ladle separate oil from broth?
Oil is lighter than water, so it floats on top of the soup. Scoop, wait a few seconds for it to settle, then tip the ladle. The spout sits at the bottom of the bowl, so the broth pours out first and the oil stays behind.
What is it made of?
Stainless steel. The bowl and handle are formed as one piece with a smooth, glossy finish, and the long handle has a hole at the end for hanging.
What dishes can I use it for?
Soups, stews, bone broth, hot pot, gravy and pan sauces. It also works as a regular ladle for serving straight from the pot.
How do I clean and store it?
Rinse it with warm soapy water right after use and run water through the spout to clear any bits. Dry it well and hang it by the handle.